Dried Ginger Root Pieces – Warming Herbal Support for Digestion, Inflammation & Circulation

Ginger (Zingiber officinale) is one of the most versatile and widely used roots in herbal medicine. Known for its warming, stimulating energy, dried ginger supports digestion, reduces inflammation, and enhances circulation throughout the body.

These aromatic root pieces are ideal for teas, decoctions, herbal blends, and infused honeys. Our ginger is naturally dried and cut into small chunks for ease of use—making it a staple for both kitchen and apothecary shelves.

Key Benefits:
– Aids digestion and reduces nausea, gas, and bloating
– Anti-inflammatory support for joints, muscles, and menstrual pain
– Naturally antimicrobial and immune-boosting
– Encourages warmth and healthy blood circulation
– Energising yet grounding—ideal for cold hands and feet

Dosage and Instructions

To Make a Tea or Decoction:
Simmer 1–2 teaspoons of dried ginger pieces in 1 cup of water for 10–15 minutes. Strain and sip up to 2 times daily to ease nausea, support digestion, or warm the body.

To Infuse Honey:
Add 2–3 tablespoons of ginger pieces to 1 cup of raw honey. Let sit for 1–2 weeks. Use by the spoonful to soothe sore throats or digestive upset.

Size and Packaging

Available in:
– 20g kraft pouch

Packaged in resealable kraft pouches that protect aroma, potency, and freshness.

Storage Details

Store in a dry, cool place away from sunlight and moisture. Reseal after each use to retain warmth and spice.

Precautions

– May increase circulation and body heat—use with care if prone to overheating
– Not recommended in large amounts during pregnancy without professional guidance
– May interact with blood-thinning medications

Special Recipe: Warming Ginger Digestive Tonic

A spicy-sweet remedy to calm the stomach and gently energise.

You’ll need:
– 1 teaspoon dried ginger pieces
– 1 teaspoon dried lemon peel (or fresh)
– 1 teaspoon raw honey
– 1 ½ cups water

Method:

1. Simmer ginger and lemon peel in water for 10–15 minutes.
2. Strain into a mug and stir in raw honey.
3. Sip after meals or when you feel sluggish or bloated.